Complete commercial kitchen solutions

Consultancy, design, supply, installation, commissioning and maintenance of commercial kitchen projects, delivered as one accountable turnkey package.

Our Expertise

Kitchens engineered around your workflow

We design, supply, install and maintain commercial kitchens across the Sultanate of Oman. From initial consultation and design development through equipment supply, installation, commissioning, maintenance and after-sales support, we partner with clients at every stage of the project journey.

Every solution is tailored to the operational requirements, budget considerations and compliance standards of the client, creating productive, hygienic and energy-efficient environments that maximise return on investment.

Professional kitchen with commercial cooking appliances in a modern restaurant

Scope of Supply

Equipment and services under one contract

Products

  • Cooking Equipment
  • Food Preparation Equipment
  • Refrigeration Systems
  • Cold Rooms & Freezers
  • Bakery & Patisserie Equipment
  • Stainless Steel Fabrication
  • Ventilation & Exhaust Systems
  • Dishwashing Equipment
  • Serving Equipment

Services

  • Kitchen Design
  • CAD Layouts
  • BOQ Preparation
  • MEP Coordination
  • Installation
  • Commissioning
  • Preventive Maintenance
  • Annual Maintenance Contracts
  • Spare Parts Supply

How We Deliver

Design-led, compliance-first project delivery

Through careful planning and innovative design, we create facilities that maximise productivity, improve workflow efficiency and ensure seamless operations.

  1. Consultation & Site Evaluation

    Project consultation, site evaluation and feasibility studies to establish operational objectives and constraints.

  2. Concept & Workflow Planning

    Concept development and kitchen workflow planning, followed by equipment selection and specification.

  3. CAD, BOQ & MEP

    CAD drawings and layout design, BOQ preparation, MEP coordination and verification against regulatory compliance and safety standards.

  4. Installation & Commissioning

    Equipment procurement, logistics, professional installation, utility integration, testing, performance validation and project handover.

  5. Training & Maintenance

    Chef and operator training, preventive maintenance programmes, AMC coverage and genuine spare parts.

Our Partner Brands

Manufacturers behind our kitchen equipment

We supply and support equipment from internationally recognised manufacturers, selected for build quality, energy efficiency and the availability of genuine spare parts in Oman.

Project Gallery

Selected kitchen installations

Premium commercial appliance showroom interior Modern commercial kitchen with stainless steel equipment and wide workspace Stainless steel professional kitchen stove with multiple ovens and burners Commercial refrigeration and stainless steel kitchen equipment Isometric illustration of a professional kitchen layout with equipment and staff Isometric illustration of a fast food restaurant kitchen and service area

Who We Build For

Kitchens delivered across every sector

  • Hotels & Resorts
  • Restaurants & Cafés
  • Catering Companies
  • Hospitals & Healthcare
  • Government Ministries
  • Military Facilities
  • Oil & Gas Camps
  • Schools & Universities
  • Bakeries & Patisserie
  • Hypermarkets & Food Courts
  • Industrial Facilities

Planning a kitchen project?

Send us your drawings, covers per service or menu concept and we'll return a layout proposal and budgetary BOQ.